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Homeplace Journal

We will list happenings on the farm, the animals happenings, special activities, and other  occurrences that we have seen and are excited to share with you.

Come back often to participate in the experiences that make LBL a special place to share with others...

The most recent entry is immediately below this line.  Read down to experience the year.

 

Friday, November 30
 
The weather has turned off cold in Pryor Hollow and with this entry yet another year will have come and gone at The Homeplace. We've had a very good year with over 45,000 visitors coming out to visit and see the farm. On the Thanksgiving weekend we had over 500 attend the Christmas in 1850 program that was highlighted by Santa arriving by horse drawn buggy and delivering oranges to the children. On Sunday Charlotte and Sarah made lye soap in 20 minutes because of the cold weather. A foraging skunk was bold enough to stop by and visit during the program. He even went in to the parlor to see what all was going on.
 
It's been a good year and we are already in the process of planning out our programs for 2008. On Saturday, March 1st we will have a program focusing on how pigs were used on the farm as we make sausage and smoke hams. In late March there will be a basket making workshop using non-native materials. April will see the quilt show again as well as Wildflower Weekend and we will be shearing sheep the first weekend of May. It's hard to believe that it is all only three months away! Until then, thank you all for coming to visit with us this year and we look forward to seeing you in 2008!
 
Bob Holliday
Lead Interpreter

 

Wednesday, November 14
 
With the dryer weather that we had late last week Jonathan was able to begin plowing the field in front of the Double Pen House using Bob & Jake separately to do the job. Both horses did quite well and turned quite a bit of earth in only 2 days of plowing. Jonathan has been plowing the field "reverse" which entails starting on the outside edge and working inward to the center of the field. This practice will help to level out the field so that we avoid having a hump in the middle of the field from repeatedly plowing from the crown in the middle of the field. As well, all of the bean poles and okra stalks have been taken from the garden so it is ready to be plowed as well.
 
On Saturday, Rob had a program titled, Good Timber Warms You Twice, once when you're cutting it and twice when you're burning it. Rob demonstrated 19th century logging methods in moving a small log to the Tool Barn and then working at it with a variety of hand tools such as a cross cut saw and cant hook which acts as a lever and is used to roll the log into position. The small log will then be made into tobacco sticks to hang tobacco in the barn next season. We did have some rain Tuesday and today which has brought the tobacco currently in the barn into order so that it is easy to handle. Rob spent Wednesday afternoon taking down some of the tobacco and sorting it by its quality and then tying it up into bundles called "hands" as this is how the tobacco was prepared for market in the 19th century. Our tobacco will be kept at the farm for demonstration and interpretive programs.
 
At the Double Pen House, the ladies have been doing quite a bit of hand work and have been preparing rags from old worn out clothing to be used this Saturday in a Rag Bee where the strips of cloth will be made into useable rugs. This would be a form of 19th century recycling as the clothing's purpose has changed from clothing a person to decorating a floor while helping to keep the chill of the November wind from coming through the cracks in the floor.
 
Bob Holliday
Lead Interpreter 

Wednesday, November 7
 
This past week the weather has turned a little cooler which has allowed us to be splitting out some seasoned firewood for the Double Pen House. Also we've been splitting fence rails using wedges and mauls (wooden sledge hammers) to split pieces of oak into sections that we will use to repair fences around the farm. Other fall chores that are going on include cleaning out the garden and firing tobacco. At the Double Pen House, the ladies dipped beeswax candles Saturday and then had visitors go into a room lit only by candlelight to demonstrate just how effective candle power is at illuminating a space.
 
On Sunday, the "Friends of LBL" had their annual volunteer recognition dinner. There was a good turn out for the event held at the Brandon Spring Group Center. This year all facilities were asked to select one volunteer that made an outstanding contribution to their facility. I had a unique plight because we have a number of adult volunteers, but we also have a number of youth volunteers. So I split the award into categories. Selected as The Homeplace Volunteer of the Year in the Adult division was Mary Ann Scurlock of Dover, TN. Selected as The Homeplace Volunteer of the Year in the Youth 5-17 division was Sarah Appleton of Paris, TN. Selected as The Homeplace Volunteer of the Year in the Youth 0-4 division was Sam Rounds of Murray, KY. Each of these volunteers has provided outstanding service to The Homeplace each in their own way during the past season. I would like to take this opportunity to thank everyone who has volunteered at The Homeplace during this season. Your help has been invaluable and we hope to see you soon!
 
Bob Holliday
Lead Interpreter

 

Wednesday, October 24
 
This past Saturday The Homeplace hosted an 1850s styled wedding which was attended by 570 visitors. The program was done in first person so that the staff who were dressed in period clothing not only looked as if it were 1850, but they presented themselves in speaking to visitors as though it were 1850 as well.
 
Mary Campbell was wed to John Vinson with the Rev. Ezra Jones conducting the service which was held at the farm of John's parents, Daniel and Elizabeth Vinson.

Capt. Louis Partain gave away the bride and Chauncey Cook acted as Best Man. A splendid service was held under the Maple Trees. After the ceremony was completed, the bride & groom enjoyed wedding cake and visiting with guests. Later, a lively band played up and the dance caller had the wedding guests performing the Grande March, Virginia Reel, Broom Dance, and several waltzes. Wedding games included Run for the Jug, Cat in the Quilt, Run for the Broom and Tossing the Sock. A marvelous time was had by all.


 
And then......it started to rain Monday. And rain and rain. We've had well over 5 inches of rain, perhaps as much as 8 inches in 48 hours. It's a good soaking rain which is good and is much needed. However, I hope that the rain will clear out by Friday as that will be Snap Apple Night, a sort of 1850s Halloween complete with bonfires, storytelling, Halloween games and surprises.
 
Bob Holliday
Lead Interpreter

 

Wednesday, October 10
 
This past weekend was Autumn Nature Celebration and The Homeplace and Woodland's Nature Station offered several programs focusing on subjects of the fall season. October is the perfect time for a campfire and they had that at Nature Station along with storytelling. At The Homeplace Rob and Lora Ann presented a program focusing on natural fall harvests: nuts, berries and other edibles. Visitors were able to sample walnut fudge and other items while learning how that fall's natural harvest would be very important to a 19th century farm.
 
I worked with Bob & Jake this week. I hitched them up as a team to move a log so that it could be split for fence rails. These horses are worth their weight in gold. They walked even and slow to where the log was located.  They were very calm as I hitched them up. Then they pulled the log with little effort. Jonathan gave Bob a bath Monday and really got him shined up.

Jonathan also has been busy making shingles. If we can get enough of them made we hope to use them to re-roof the chicken coop next year. To make a shingle you use a tool called a froe. You also use a maul with the froe. 


Image courtesy of SignPost eZine by Bob Dillon Winsor Chairs - Issue Number 16

It acts as a wedge as it splits into the wood but it has a handle on it so that you can use it as a lever to pry off the shingle. We've got some nice stacks of shingles sprouting up around the tool barn but a lot of scrap as well and we've been using the horses to haul that scrap to the tobacco barn were we use it for firing the tobacco.
 
At the house, the ladies have been preparing for the wedding which will be October 20th. Jennifer has been gathering flowers for the bride's bouquet and getting the house spruced up to receive guests. Charlotte has been working on embroidering new sheets for the parlor bed.
 
Bob Holliday
Lead Interpreter
 

 

Wednesday, October 3
 
This past Saturday, LBL observed National Public Lands Day by offering free admission to The Homeplace, Woodlands Nature Station and Golden Pond Planetarium. At The Homeplace we were very busy with over 800 counted visitors and perhaps in all 1000 coming through the front door. On site, visitors enjoyed the staff cooking dinner at the Double Pen, working with the horses and Rob's Still Looking For a Gourd Time program which featured many different varieties of gourds and their uses.
 
We're still fire curing tobacco on a daily basis and Jonathan has plowed up this year's tobacco plots and harrowed them off to get them ready for next year. In the garden, Lora Ann has sown a plot of turnip greens. We have a very abundant crop of cotton still in the front field which is producing new open bolls of white cotton daily.
 


We had some trouble with the sheep last week. The merinos got into the Single Pen House and made quite the mess getting manure on the quilts of the bed and the floor cloth of the kitchen. Robert found that one of the merinos was not acting right and called the vet to look at her but she died shortly after the vet's visit. The sheep was then taken to Hopkinsville to an animal diagnostic lab to determine cause of death.
 
Visitors to the farm will notice some new sidewalks near the Horse Barn and Double Pen House. These are being installed to better serve those with wheelchairs and strollers. Although the sidewalks will change the look of the farm a bit, once the project is complete it should greatly improve accessibility to the farm site.
 
Bob Holliday
Lead Interpreter
 

Wednesday, September 5
 
We had a very successful Labor Day weekend at The Homeplace with close to 1500 people coming to visit with us over the 3 day holiday weekend. On Saturday, Rob and Cindy presented a program on flax, which is a plant that is grown to make linen. During their program, they demonstrated how the flax was broken up to remove the chaff from the fiber, how the fiber was cleaned of the chaff, and how the fiber was spun into linen thread. Sunday, Robert had a program titled, "Where's the Still?" which focused upon whiskey and its role between the rivers. Monday we had a program which we called a "Watermelon Social". The program focused upon 19th century recreational activities and we achieved this through doing some storytelling and enjoying some ice cold watermelon. We also had a seed spitting contest that was enjoyed by all.
 
We've also made some moves with the poultry and waterfowl on the farm. We had purchased some Black Cayuga ducks, which is a breed that was available in the 19th century and is considered rare today, to replace the adult Rouen ducks that we've had for 2 years. The young Cayuga ducks are now big enough to free range the farm and we needed the brooder space for the surprise batch of Dominique chickens that appeared last week, so the hen and chicks have moved to the brooder and now are on site where they can be seen, the young Cayugas are now in the duck coop near the ox barn, and the adult ducks have been dressed (offsite) and will be used in our interpretive cooking demonstrations at the Double Pen House.
 
This process was an all too common part of life in the 19th century as young animals would replace mature animals who were once young, cared for very well, and then were used for food. Some living history sites actually do on site butchering demonstrations for the public. Their rationale is that people are so far removed from where their food comes from that being able to witness the process will enable them to appreciate what it really takes to put food on the table. Although I can understand that point of view, I'm not sure everyone who may come to a living history site is up for seeing an animal killed in front of them; not to mention that things don't always go as planned. However, I feel that it is very important for visitors to understand that the farm animals are not pets and do have roles to play on the farm. The horses provide draft power, the sheep provide fiber, and they as well as the other animals provide food. Each season, the pigs from the farm are taken to a locker plant in Paris, TN and butchered. Then every March, our first program of the year focuses upon how the cuts of meat are processed into sausage as well as being smoked in the smokehouse. In fact this year, Jennifer interpreted the making of head cheese, which involved boiling a pig's head to remove the bits of meat that were edible.
 
By doing this type of demonstration, visitors can get up close with the tasks needed to put food on the table. As well, this seasonal rotation of pigs helps to preserve the Tamworth breed as we obtain new pigs each year from a producer is trying to make a living raising pigs.

This is much more sustainable than The Homeplace breeding pigs and continues the cycle that was continued with the ducks, young animals replacing mature animals that are then used for food.
 
In college, I had a friend who worked in a commercial meatpacking plant one summer. When he came back to school in the fall, he was a vegetarian. He said that after he saw how the meat was handled in the plant, he would never eat processed meat again. My experience yesterday however makes me want to counter his thinking in that I helped to care for the baby ducks when they arrived at The Homeplace, I helped care for them when they were older and free-ranging the farm: changing their bedding, keeping kids from chasing them, hauling their feed from the store, and keeping their water unfrozen in the winter among other things. Then having cared for them for two seasons, I was there with them when it was time for them to fulfill their purpose as food. I was very conscious towards them being stressed as little as possible in the process, catching one at a time, holding them so that they would be as calm as possible, and then killing them quickly. Afterwards, I helped to dress the ducks by removing the breast meat and prepping the meat for the refrigerator. Knowing how the ducks were cared for and being personally responsible for how they how they died plus doing the handling of the meat that would be eaten made me that much more focused on doing everything right, and this cycle is what is lost by simply going to the supermarket to buy food.
 
Bob Holliday
Lead Interpreter

 

Wednesday, August 29
 
The heat and dry weather continue for us in Pryor Hollow which has caused us to go ahead and cut the tobacco early. Over the past 2 weeks we've cut a little each day and now we have it all up in the barn and will begin fire curing it soon as this is how the tobacco was cured for chewing tobacco. This process will take about 6-8 weeks.
 
In the garden, everything is pretty well done for. Jennifer picked the last of the tomatoes to make green tomato relish. If we should get some rain then we might have a good fall pea crop. The ladies have also been busy at the house making new sheets for the beds.
 
We had a bit of a surprise delivery recently. A visitor stopped by the Double Pen House and mentioned that they saw a baby chicken walking around the farm. The staff thought that they might have seen a baby bird, but certainly not a chick as we didn't have any birds sitting on nests. Sure enough, it turned out that one of the hens had made a nest under the Single Pen Crib and had hatched 11 eggs. Jonathan and Robert retrieved the birds from under the building and relocated them to our off site chicken coop. The young birds are doing well and should be out on the farm site sometime after Labor Day.
 
We have some volunteers from Transylvania University helping at the farm this week. They've helped us to re-stain our picnic tables, farm benches, cut up slab wood for our 1850s Halloween program, Snap Apple Night, and helped us to get the winter barn cleaned up as December 1st will be just around the corner.
 
Bob Holliday
Lead Interpreter
 

Thursday August, 16
 
It has been hot and dry over the past week or so. Temperatures as of late are hitting 100 degrees daily with little relief in sight. On one hand at least the high temps are not accompanied by high humidity. This at least makes sitting in the shade tolerable. However with the hot dry conditions nothing is growing either. The corn is all done. Brown stalks that have been ravaged by deer and squirrels now stand in the field in front of the Double Pen House. Rob cut several stalks to be used at Snap Apple Night in October. The rest we're going to have bush hogged. It's not even worth shocking. As well the garden is just hanging on. Jennifer picked the last of the tomatoes yesterday to make into a green tomato relish. In a normal year we'll have tomatoes hanging on until October.
 
The weather has also affected our tobacco cutting schedule. We have been irrigating the plants because the tobacco is the one crop that we will actually use for interpretive programs and should be in somewhat decent shape. We were all talking last Friday and observed that the irrigation wasn't doing anything now more than keeping the plants alive. Usually we would wait until Labor Day to cut. Monday I cut 2 rows at the Tool Barn and hung the plants on sticks along the fence line. Tuesday I cut another row. Wednesday, Rob, Robert, and I cut the last 4 rows and put it all up into the tobacco barn. The tobacco was very heavy and brittle. We took our time and took plenty of water breaks as well and were done with it all before noon. Once we cut the back field of tobacco sometime before Labor Day we will then prepare to fire cure the tobacco. This is how the tobacco was cured in the 19th century. Low fires were built in pits in the barn and the heat and smoke cured the plants, colored them a dark brown and gave them a flavor that made it all highly in demand as chewing tobacco.
 
As I did some coopering in the Tool Barn yesterday afternoon I saw 2 wrens fluttering about. They were snagging tobacco hornworms that were falling out of the tobacco in the tobacco barn to feed to their young who are nestled on the top log of the workshop behind a cradle which looks very similar to the scythe used by the Grim Reaper. It struck me as a little paradoxical that the little lives in the wrens' nest was being protected by something often used as a symbol for death. Not to mention that what was bad for the tobacco (being cut down) and for the tobacco worms (being snagged by a wren) meant that the young wrens would live another day.
 
I also wanted to mention that the little pig who we had offsite for awhile is doing well and is now back on the farm site. He's a runt and quite a bit smaller than his brother but he's filling out and seems to be doing well. Also our little ducks are getting bigger and trying to quack. We did lose one to a Black Rat Snake but the remaining seven are now enjoying being out on the farm site during the day, looking for bugs, getting into the water trough and hiding in the shade under the Single Pen House.
 
Bob Holliday
Lead Interpreter

 

Wednesday, August 1

It is with still a heavy heart that I must let everyone know of the passing of Tic our 27+/- year old Percheron/Morgan Draft Horse who has been an anchor of our live animal program for over the past ten years.

Tic came to The Homeplace sometime in the mid-90s. He and his partner "Doc" were purchased at auction in Paris as retired logging horses. Doc was the lead member of the team, but Tic was the muscle. Doc worked well single, Tic just worked at anything you put him to even if he didn't do it as well as Doc. We lost Doc to colic in May of 2001. We had Tic put down on Sunday, July 29th.

Last year Tic had shown a considerable loss in his mass and we began to discuss what to do with him. It was agreed that as long as he could walk and eat and was not in discomfort that we would do what we could to care for him. February of this year, Tic gave us our first clue that this would be his last year as he got down on the ground and could not get up. The vet was called and treated Tic for colic but he kept acting like he wanted to get up but just couldn't get good push to get there. As he tried to roll up, we got behind him and "pushed", Tic got up and tried to walk away from us, but we caught him and ran some mineral oil through his system just in case.

This has happened once or twice a month since then. We would find Tic down on the ground but with a little help, he would be up and on his way. Tic had been down at the modern barn since mid-June when he rolled through the upper pasture fence and had cut his leg pretty bad. At the barn we could keep a fan on for him and he could graze the lusher pasture to help maintain his weight. We also were feeding him 3 gallons of Purina Brand Equine Senior a day mixed with an arthritis medicine. In the meantime we were planning on what we should do if we could not get Tic up and those plans were put into action this past Sunday.

About 10:30am, Rob found Tic on the ground and called for me to help him. Tic was lying on his side in the middle of the pasture trying to simply roll up. Rob and I both tried to push as we had before but this time Tic could not do it. He fell back down. Jonathan came with a halter and put that on Tic's head. He tried to pull as we pushed but it wasn't successful. He then said what we were all feeling, "I don't want to try again, he's just not going to get up".  I then went to call the vet as Jonathan and Rob stayed with Tic. We gave him a big dose of Banamine to help him be in comfort until the vet got there. We put wet towels on his body to help cool him down. Jonathan tried to feed him and give him a little water. He wanted both. 

After calling the vet (who would not get there until 4pm because he was tied up in emergency surgeries) I then worked with Darrin, our Facility Manager, to coordinate a backhoe to bury Tic. From here it became a waiting game. There wasn't much else we could do for Tic except to keep him comfortable as we could. I went on to the farm site and Jonathan stayed with Tic awhile until Rob gave him a break for lunch. Then when Cindy went down to talk to Tic a little, Tic just somehow got up and went on like it was any other day. This put me in a tough spot to make a decision; but with a little discussion, the choice was clear. None of us wanted to go through this again on a day when we did not have as much say in our circumstances (such as in the middle of winter during an ice storm).

With Tic getting up we could feed him, brush him and spend a little time with him before the vet got there. The backhoe arrived about 3pm and began to dig a hole down near where we buried Doc. Dr. Edwards from the Gateway Animal Care Group arrived closer to 4pm and was very sorry that it had taken him so long to get out that way. Jonathan put the lead rope on Tic and we slowly walked down to the backhoe, Tic stopping along the way to get a bite of grass.

Dr. Edwards was extremely compassionate and professional in his task. He gave Tic one injection to make him groggy and when that took effect, he gave him another injection to put him on the ground. As Tic's breathing remained steady, Jonathan and I talked with Tic and petted on him. Darrin and Jennifer stood not too far off. The rest of the staff needed to be on the farmsite. As Dr. Edwards administered the last euthanizing injection, Tic's breathing slowed. I was petting his muzzle and looking Tic in the eye. He gave a little noise with his moth which he always did when he was glad to see us or just letting us know that we were late feeding him. I looked at his mouth as he made the noise and when I looked back at his eye, I realized he was gone.  

Dr. Edwards checked Tic's pulse and confirmed that Tic was dead. He then confided, "It's hard to do this with dogs, with horses it just seems even that much harder". His statement was true. Even with all the preparations that we had discussed and how ready we were for this day to come, it was hard to lose Tic.

Staff from Ecotone Services then buried Tic and I must compliment him as well with the consideration that he gave us in doing his job. He just had to bury a horse on a Sunday afternoon when he was supposed to have been off work, but he did his job as though he was burying his own horse, the greatest horse that there ever was and I greatly appreciate the help of Ecotone Services to assist us with this task.  

I spoke with Jennifer and Darrin a little as I walked by the barn. I then went out on to the farm site to help with putting up the livestock. I stopped by the Horse barn to pet on Bob & Jake a little. They knew. Perhaps it was just because I had Tic's scent all over my clothes but as intently as they sniffed all over me and made their own snorting noises, they knew.    

Tic will be missed. He was ornery, cantankerous, and didn't really care for anyone in particular but The Homeplace staff and our visitors loved him greatly.  I could write ten pages of times when Tic did something amazing, came through in a pinch, or just really made someone's day. I received this email from Dan Stone who was our Education Program Coordinator a few years ago and had the opportunity to work with Tic,

I just got Jennifer’s email and I wanted to send my condolences to you and everyone at The Homeplace about Tic’s passing.  He was definitely a good ol’ horse.  I was just thinking about the time that we were doing the logging program with him and he was supposed to pull out a stump.  He gave a tug on it in one direction and then started to walk in the other direction.  We all thought that he had given up, until he then went back to his original direction and we realized that he knew what he was doing a lot better than we did.  He was loosening up the stump so he could pull it out.  He always seemed to know his moments to shine.  Anyway he will definitely be missed.

Tic was a good horse.

Bob Holliday

Lead Intperpreter

 

Wednesday, July 25

We've been enjoying a recent cool front that has come through over the weekend and has taken the bite out of the middle of the day. This has allowed us a chance to work with the horses a little more recently as well as yoke up the oxen for some driving practice. With the hot weather returning, the past several days I've been working on a bucket at the Tool Barn during the middle of the afternoons. This bucket is made of sassafras staves from another bucket that had fallen apart. I'm reshaping the staves in order to fit them to make a 10 inch diameter bucket. I started on the bottom for the bucket yesterday. It will be made from poplar. Time will tell if my bucket will hold water or not; once completed, the bucket will be soaked in water to allow the staves to swell and as they pinch together they will tighten and hold water...I hope.

This kind of light work would be common in the middle of the day on a 19th century farm. People then had a better sense of how to efficiently make use of a work day than we do now.  In the 19th century, there were limits as 19th century families paced their work day in conjunction with the pace of the sun. When the sun was coming up it was time to go to work. When the sun got high in the sky during the summer it was time to quit and do some light work in the barn or take a rest in the breezeway of the house. When the sun starting getting low it was time to go back to the fields to worm tobacco or put in the fall garden. When the sun went down, it was time to go to bed.  I've heard it said that our modern generation has more leisure time than any generation in history, but we also have more chronic stress than any generation because of all that we constantly do to try to maintain our standard of living. Some would argue that 19th century life was simpler. If this is so it is only because they could not work 24 hours a day as we now have the opportunity to.  It's idyllic to think of 19th century life as a something to long for but when you take in to account the toll diseases such as cholera and diphtheria took upon the population, the general lack of sanitation, the infant mortality rate, and the fact that the harbingers of secession were sounding the drums of war, the 19th century could begin to look a little less appealing.

Wow, where did that come from? I'm supposed to be telling about the happenings of the farm not waxing philosophical. Yet in my day to day encounters on the farm I find more and more truth in this notion. 19th century farmers had no control at all over the length of the workday, how much rain they would get, how many chicks would hatch, or if old Bessie the milk cow would make it through one more winter. Yet in the 19th century worldview, not having this control was acceptable. Today it seems that so many people are trying to do as much as they can all the time in order to get more and more out of a minute, trying to bend the very hands of time to do their will so that they can gain the control over their lives that they desire to have. What's troubling to a number of visitors who get to talking with me about this subject is that just when we think that we know all the answers, someone is going to change the questions. Because no matter what kind of dressing you put on it, you can't eat money.    

Ok, now I'll get off the soap box. At the Double Pen House, the ladies have been getting a lot of positive comments on the rearranging of the parlor and have been doing some rug hooking. Lora Ann and Jennifer plan to plant the fall garden sometime later this week. The tobacco has evened out pretty well with a 3/4 inch rain that we got last Thursday. Even with the rain though, we will not be getting much corn as the deer and squirrels are really working it over. Robert has been doing some leatherwork trying to repair a halter that broke and our young Cayuga ducks are growing daily. We'll probably keep them in the brooder area until they begin to grow in their adult feathers.

Bob Holliday
Lead Interpreter

 

Wednesday, July 18

This past Saturday we had an invited artist, Tim Parson who was on the farm demonstrating 19th century wet plate photography. Mr. Parson was well received by the visitors who enjoyed learning more about historic photography processes and some also had their picture made during the day. On Sunday Robert had a program at the Tool Barn where he demonstrated the how's and why's of tool sharpening.

On Monday Hunter, one of our 12 year old volunteers, came to The Homeplace again. He helped Charlotte by picking corn from the front field for the dinner she was cooking. Then he helped Jonathan with moving some feed with Bob, one of our Percheron draft horses, and a sled. Then he made it down to the barn where Robert and I were worming the sheep and trimming their feet. After his last rodeo, Hunter was a little anxious to get back in the ring and successfully put a sheep on the ground. As it happened one of our last sheep was one of the smallest Merinos. Hunter got the sheep in a corner and turned her head as he tried to lift on the shoulder and push on the rump. The first two attempts were unsuccessful but Hunter is not one to give up so he hung in there and used all of his 50 pounds to get the sheep to fall down on top of him as he lifted, pushed down and leaned with all of his might. He then held the sheep in place while Robert and I trimmed her feet. Before dinner, Hunter and I had a chance to hoe out some tobacco and in the afternoon we removed the bands from the baby Cayuga ducks that we received in the mail late last week. These ducks are black in color and will grow to be 8-10 pounds. They are a minor breed with low numbers still around but will be a nice addition to the farm. They can be found in the brooder near the Single Pen House.

In the garden, Charlotte has been picking beans and has gotten a few tomatoes. Monday she cooked up a fine meal of pork, squash, potatoes, cornbread, bloody butcher corn, green beans, fried green tomatoes, and afterwards we had watermelon. Hunter didn't have much on his plate so we told him he would have to try fried green tomatoes or squash before he could have watermelon. After some persistence on our part and some embellishment on his part, he tried some squash.

Today, the Double Pen was busy in the afternoon as we hosted a program called Work Before Play. During this program, children could actually dress up in 19th century period clothing and then help with chores around the house including carrying water, beating rugs, hauling wood to the stove among others to understand the theme that 19th century children had many work responsibilities around the home. It's always interesting how children are more willing to work doing 19th century chores. The last time Hunter was here he got a visitor's son to help him to hoe corn. In fact, the family went and toured part of the farm and when they came back, their son was still hoeing corn. Speaking of children's activities, on Saturday, August 18th we will be having our Children's Festival at The Homeplace from 9:30-4pm. This day of different activities focused towards children's life in the 19th century is going to focus upon children's interactions with farm animals this year and will be an occasion to be enjoyed by the young and the young at heart.

Bob Holliday
Lead Interpreter

 

Wednesday, July 11

We have had a very busy extended 4th of July week/weekend and have had a lot of people out to visit us at The Homeplace. Saturday we had a Watermelon Social which was a very fun time for the 100+ people who stopped by. I did a session of storytelling and then we had watermelon. As everyone was enjoying watermelon we held a seed spitting contest which was fun. Rob then told another round of stories and Jennifer helped with marbles and washer pitching.

Sunday Jennifer and Lora Ann had a program called Step In To My Parlor in which they were going to do some renovations to the parlor of the Double Pen House. The parlor would be an important part of a 19th century household for social gatherings such as quilting bees, spinning bees, courtings, weddings, funerals, etc. This would also be the room that company would stay when they came to visit. However with our parlor as Jennifer noted, we had a bedroom that we were also using as a a parlor, instead of having a parlor which also acted as a bedroom. So with Jonathan and Robert's help the bed was moved to another corner of the room where it became less of a centerpiece and the furniture was rearranged to allow more of a sitting room setting. New curtains were made and hung and some final touches such as the clock and china figurines of George & Martha Washington were added to the mantel and new andirons were put into the fireplace. All of this work was based upon research that Jennifer has done concerning what 19th century parlors could have looked like.

In the field Jonathan, Rob, Robert, and Bob the horse have been working to cultivate, hoe and worm the tobacco which has been doing well with some recent rains we've had. We've also had to do some more irrigation though. I had run a soaker hose in the tobacco overnight this week and it did so well that the ground was too soft for me to go out on to recover it the next morning. In fact, the ground was still so soft in the afternoon that when Charlotte tried to heard the chickens through that field she almost lost both her shoes in the mud.

Mentioning the chickens reminds me of how we've had some more interesting wildlife encounters around the farm. Sunday the chickens had been put up in their coop but we had some visitors out on the farm late in the day so Jennifer went to open the coop for them to look in and see the chickens. What Jennifer saw was a 7ft Black Rat Snake constricting one of the 3 month old chickens. She got the snake out of the coop, but the chicken was already dead. I then took the snake and the chicken, which it was trying to eat, 2 miles away from the site. Also a wren has built a nest on the wall of the horse barn. It's tucked in behind one of the stall doors. She has 2 eggs that she is sitting on. Also at the horse barn, yesterday in fact, I was bringing down the horses when a fawn with spots ran through the horse lot as fast as her little legs could carry her. And with it being so hot lately, we've been having to fill up the water troughs at least twice a day. This past week I went back to check on the water for the cattle and when I went to fill up the trough I saw something hopping in the bottom of the spigot housing. A toad had gotten down in there but was stuck and my hand would not fit to reach it because of the tight space. Remembering the Aesop Fable of the crow and the water jug, I put the hose down into the opening and watched the toad float to freedom as the water filled the expanse.

Speaking of animals, I should mention that Tic's leg is doing a lot better. We are planning on keeping him offsite for awhile yet as he can graze that good pasture at will and he has come to enjoy having a fan to stand in front of during the day down at the new barn. The little pig is still not putting on as much weight as we thought he might yet, but he is very active and rooting around his lot which is a good sign as this is what pigs are supposed to do. Abel (one of our young steers in training to be an ox) has been limping a bit lately. Jonathan trimmed his feet and now he's walking better. Smokey (our farm cat) had an unpleasant adventure yesterday. She caught herself on a sticky trap that had caught a mouse which we had out in the first place to catch brown recluse spiders that we sometimes find in the Double Pen House. Robert and Charlotte were able to free her without too much loss of fur on her paw. By the end of the day, Smokey seemed fine although she has let us all know how displeased she is with us having moved her furniture around in the parlor. It's Smokey's world. We're just passing through it.

Bob Holliday
Lead Interpreter

Thursday, July 5
 
Yesterday we held our annual Independence Day Celebration which went over very well. We began the festivities at 1pm with the raising of an American flag and 3 cheers for the union. Then Henry Clay (as portrayed by George McGee through the assistance of the Kentucky Humanities Council) took the stage with a presentation on the life and actions of the Great Compromiser from Kentucky. Afterwards there was cold watermelon for all, a variety of games throughout the afternoon, music, a hog calling and watermelon speed spitting contest, a reading of the Declaration of Independence, and we successfully launched a paper hot air balloon. We had 550 visitors come out to celebrate the 4th with us and the weather was very much in our favor as our activities continued throughout the afternoon.
 
Also over the past week we've had some good rain which has really helped out the crops. It has also helped out the weeds. I took Bob (one of our Percheron Draft Horses) through the cotton patch Tuesday and crosschecked it with a double shovel cultivator. This process involved going between the rows in one direction and then going through the rows in a perpendicular direction to get around each plant as the plants are spaced about 40 inches apart from each other. This leaves the field looking very much like a checkerboard.
 
In the garden, the ladies have been digging potatoes and cleaning out the last of the spring garden. This area will then be cultivated and planted for a fall garden. Last Sunday, there was a "Nooning" program held at the Double Pen House. Nooning was a traditional act of taking the afternoon off after dinner to rest and relax a bit. During this program, there was homemade ice cream, music, and a little storytelling to pass the time.
 
At the Tool Barn, Jonathan has been making wooden handles from a piece of hickory that he cut originally to use the bark from to bottom a chair. I've been doing a bit of coopering to refit a bucket that had fallen apart some time ago and Robert and I have been working with Cain and Abel our shorthorn oxen in training. Rob had an interesting program last Saturday focusing on a variety of 19th century cultivators, how they were used, and how important they were to raising a good crop. When Rob had done this program in year's past, he would then have participants actually use the cultivators in a nearby field but it was just too wet last Saturday to do that this time.
 
The wet weather of late has extended the turtle season in LBL. Usually May/June is when you find a great number of turtles crossing the roads throughout the property. The recent break in the drought seems to have brought them out and about again. Unfortunately, some of them get squashed as the trek across the pavement.  People will often stop and "help" the turtles across the road so that they don't get run over. Jennifer often will stop on her way to work to assist some wayward turtle out of the path of traffic. I must confess that I have stopped too. In fact there was one recent turtle who was not in a good place. As I drove past the first time, I saw that this troubled terrapin was not only in the middle of the road, but he was upside down as well so I turned my truck around and went back to assist by moving the turtle off the road and into some nearby bushes.
 
Bob Holliday
Lead Interpreter

Thursday, June 28
 
This past Saturday I presented a program on coopering which is the process of making watertight containers out of wood. I demonstrated the process of making staves for a bucket and demonstrated how this was done. I also had several sizes of barrels around to discuss the barrel as a shipping container in the 19th century. An activity that accompanied this program was to use a neck yoke and buckets for children get a bit of an appreciation for the point that water had to carried in the 1850s and a reliable water source was important for the success of the farm. This kind of program and activity allows for some fun interactive visitor encounters while leaving them with a message as to the importance of trees and clean water as staple resources of the 19th century.
 
Sunday, Lora Ann presented a program called "Puttin' By the Garden" although the summer garden is pretty slow in growing, the spring garden is ready to be harvested for the last time. In fact the root crops such as potatoes and carrots did quite well this year as they developed better root systems to get water and did not put their energy into producing greenery.
 
Monday, the ladies aired the bedding at both houses. Maybe perhaps this would just be too tempting for the rainmakers and the clouds would part in order to get the bedding wet. Actually, it might have worked as we have had scattered showers Monday evening, Tuesday evening, and are expected through Saturday.
 
What rain we've got has really made a difference in the tobacco and the cotton. Jonathan was actually able to cultivate some of the tobacco for the first time this month. It has also allowed us some cool mornings where we have been able to get the oxen yoked up and take them for a drive around the back of the farm. As I write this I glance at the sore spot on my right foot where Abel stepped on me the other day. :)
 
Offsite, the little pig is doing well. Being by himself he has no competition for the food and can get all that he needs. To supplement his diet we have purchased a variety of high fat/high protein foods and the Piggly Wiggly of Dover, TN has donated loaves of day old bread to fatten him up. He has become particularly fond of peanut butter sandwiches; having six or seven a day should have him back on site soon. In fact he's gotten to where he will whine and cry until he gets a peanut butter sandwich in the morning. As I mentioned that he is by himself, I should mention that he is not alone. We have a radio playing 24 hours a day so that he can hear a human voice and have some social stimulation. I think he's really a Fleetwood Mac fan.
 
Don't Stop Thinkin' About Tomorrow,
Bob Holliday
Lead Interpreter

 

Saturday, June 23
 
This past week I've had to do something that I have never done before and that has been to irrigate crops at The Homeplace. In the seven years that I have been working here, we've not had it so dry for so long. Some local residents say that this has been the driest May/June that they can remember. Of course the weatherman had called for a 70% to 80% chance of rain for this past Monday/Tuesday but every bit of it went south of us. Because of this I hauled out hoses Tuesday night and set up a sprinkler on part of one of our tobacco fields. We had talked at staff meeting about what crops we really needed to water and decided that the tobacco had the most priority as we used it for different programs. The corn is holding its own ok and the ladies would prefer to interpret drought conditions for the garden as we can always purchase vegetables for our cooking demonstrations.
 
We've moved our smaller pig off site for now. The vet when he was here felt that the little pig was not strong enough to compete with his bigger brother for the best vegetable scraps and feed so we moved him to another barn to fatten him up a little. He seems to be doing well so far.
 
Today we had a special group on site from Murray State University. This group has been spending the week at the Brandon Spring Group Camp and participating in activities that focus strongly upon changes over time with emphasis on math and science curricula. At The Homeplace they had four stations: Storytelling, Music, Paper Marbling, and Horse & Ox Power. During the Horse/Ox program, I discussed that understanding how horses and oxen work will help the participants to understand why they were so important to a 19th century farm. We had the participants driving at yoke, pulling a sled, doing a human horse driving activity, and learning about energy transfer, acquired behaviors, and the importance of preserving rare breeds for future use. The participants had a good time and learned more about 19th century life while getting to experience one of the Glimpse of the Past programs that we offer for school groups.
 
I also want to mention a little bit about another LBL experience I had recently. A friend of mine was in town and brought his 7 year old daughter Colby along. They arrived Wednesday afternoon and after a cookout we went to South Welcome Station to throw Frisbee and play on the playground there. Interestingly enough, South Welcome Station is near an area that is going to be managed as a Nature Watch Area which will allow various opportunities to view wildlife. During our hour there we saw several deer, heard Whippoorwill and Coyote, and saw a great number of fireflies which Colby delighted in running after. She did manage to have one land on her and she of course wanted to keep it which opened up an opportunity to get her to think about why the firefly should be left to live with the other fireflies. She then left him go and went home to get ready for our first day traveling LBL. Seeing Colby experience so many wildlife encounters at one time in one place really got me excited about what the Nature Watch Area could be someday.
 
Thursday morning we rented a canoe from Energy Lake Campground and paddled to the far end of the lake where we saw a beaver swimming to his lodge, a water snake, cranes and all sorts of fish. Colby had brought her fishing pole and would fish a little and help us paddle a little. We passed another canoe where the family in the boat showed us the 6 pound bass they had just caught. Then Colby really wanted to fish. After returning from this trip we went swimming at the Energy Lake boat ramp for a bit and then it was off to the Woodlands Nature Station for a picnic at there pavilion area and then we made it to the Nature Station in time to see a program on snakes, salamanders, toads and turtles. Colby learned how some animals will have bright colors to let other know that they might be poisonous. We walked around the Nature Station then and saw several owls, the bobcat, and the elusive Red Wolf which was Colby's favorite. She then bought two beaver finger puppets at the Gift Shop because they reminded her of the beaver she saw that morning. In the afternoon we did some more swimming and then headed home, but the adventure was not over.
 
Friday morning we went on a 90 minute horseback ride at Wranglers Riding Stable's Equine Adventures. Colby had been talking about this since the minute she got to Dover and she did very well at handling Roses, her horse. Afterwards we had a picnic lunch at the Golden Pond Visitor Center and saw the 11am show at the Golden Pond Planetarium which focused on the search for life in the universe narrated by Leonard Nemoy. Colby enjoyed this a lot but it was time to get back outside so we went to the Elk & Bison Prairie where we saw about 40 buffalo with about a dozen calves all right in the middle of the road. That was the closest that Colby or her dad, Scott had been to such animals. In the afternoon we did some geo-caching in LBL. This involves using a Global Positioning System unit to track coordinates to a specific point where a cache (usually a waterproof container) is located above ground but hidden from plain sight. Within the cache is usually a logbook to document that it was found and a variety of trinkets which the finders might take one of and leave something for someone else to find. It's kind of like a treasure hunt and it was a lot of fun. We located 4 out of the 5 caches we were looking for and along the way learned more about a young boy who was a drummer in the revolutionary war, the former community of Tip Top, and I took some opportunities to teach Colby more about tree identification. Even when I'm not working, I guess it's just natural to find something to interpret to someone else.
 
Anyway, we had a great time and Colby had a blast. There is so much to see and do at LBL that we didn't have time to go to The Homeplace. Oh well, that will have to be next time I guess. And until next time, an outdoor adventure awaits you in Land Between the Lakes!
 
Come Outside and Play!
Bob Holliday
Lead Interpreter
The Homeplace

Wednesday, June 13
 
Pickin' Party went very well this past weekend. We had almost 1,000 people come out to enjoy the music, workshops, and children's activities. During Pickin' Party, I spent some time at the ox barn working with our two oxen in training, Cain & Abel. I was trying working Cain as the off ox putting him on the side farthest away from me while having Abel at the nigh position next to me. This didn't work out well at all as the two steers kept fighting in yoke. Cain would through his head towards Abel and he wanting to get away, stepped towards me and onto my foot. My foot is still bruised. On Monday, I decided to put Abel on the off position and have Cain beside me. This worked a lot better as I could hold on to Cain's halter to keep him from throwing his head. This worked so well, we not only went for a walk around the lot but also walked around outside of the ox lot. Then afterwards, I thought I'd try something. I yoked Cain to our 10 year old ox, Blaze. They looked a bit funny together as Cain is half Blaze's size but they worked extremely well together in yoke. Blaze's size (2000 lbs) and experience guaranteed that Cain wouldn't try anything silly.
 
Things are getting bad water wise. As of right now we are 10 inches behind on what we should have for this time of year. The grass is beginning to crunch under our feet. Nothing is turning yellow yet, but nothing is growing either. In the garden, the ladies have put up bean poles and put straw mulch under the tomatoes while the tool barn has been the focus area lately for the men with the rain holding off. Jonathan has been working on several buckets, re-bottomed a chair, and made a rolling pin on the lathe. Rob has been trying to make a hat out of flax (which is used to make linen). Keep your fingers crossed for rain this week.
 
Bob Holliday
Lead Interpreter 

Wednesday, June 6
 
I was out in the cornfield hoeing when I heard the thunder but resigned myself to the fact that this thunderhead was going to pass us by. Then I felt a few rain drops start to fall. Looking in the direction of the Double Pen House I saw that the tickings (mattresses) where still out on the roof where they had been set to air. Not seeing Charlotte or Jessica I went to the house to see if they needed help as it is not good for the ticks to get wet as it takes forever for them to dry because of their feather insides. As I got to the house Charlotte was busy upstairs trying to get the rooms put back together before the thunderstorm hit. As Jesscia was helping her, I went back out front to hoe corn while there was some nice cloud cover.
 
Halfway down one row of Bloody Butcher corn, I heard it. I felt my eyes widen as I knew what it meant. It sounded like wind that was slowly approaching, but what it was was a downburst quickly closing in on us. I ran to the house just in time to meet a family with 4 children who wanted to see the house before it started raining. I mentioned some quick facts about the house and told them they could go upstairs if they wanted as I grabbed armloads of quilts that Charlotte had taken off of the railings from airing but had set in the breezeway on a bench. She and Jessica had gone to the back of the farm to try to get the chickens and ducks put up before the storm moved in. After dumping the quilts and linens on the bed of the main house  I raced to the parlor to close the windows. I glanced at the rocking chair on the porch but decided to get it last as it could stand to get a little wet. As I entered the main house, a fierce wind blew through the side door. In fact, it made it hard to shut the door and bar it. Just as I did, water poured underneath it. The family was trying to help me shut windows and doors. Just then the rocking chair blew through the breezeway and landed 20 feet out beyond the porch.
 
The children were getting nervous with the wind and fierce rain. The washtub being blown off the wall of the kitchen and clanging through the breezeway as it was tossed off of the porch didn't help things, so I lit a candle and we sat on the floor of the house and I told the children 2 stories to pass the time and focus their attention on something other than the storm raging outside. Meanwhile...
 
On the back of the farm, Tic (who had been free-ranging) stopped eating clover and started acting agitated and spooked. He knew what was coming. As the rain closed in, Robert ran to the barn to get the horses under cover and let a grateful Tic back into the barn. Charlotte and Jessica had been successful in getting the chickens and ducks put up and were taking cover under the eave of the chicken coop when a huge limb was torn out of a nearby walnut tree. They made their way to the Single Pen house and barred the door against the wind. In 15 minutes it was all over. There were a lot of branches down around the farm, a large walnut limb and the top 25 feet of a Redbud tree that had been snapped off from its trunk, but no one was hurt, and no damage was done to any of the buildings. At least we got some rain. Robert was planning to cut up the big limbs today and use the horses to haul them off to the woods.
 
I was hoeing the corn in the first place because it had been cultivated over the weekend. The culltivator had broken up the ground enough that hoeing out the Johnson Grass that still remained was relatively easy to do. Johnson Grass is an invasive species that grows so tall, full, and fast that it will choke out corn or other plant life that is near it. It's one of those great things that we have to deal with now that 19th century farmers didn't have to worry about as Johnson Grass is believed to have been introduced to America in the later 19th century.
 
As a follow up to an earlier entry, I wanted to mention that we have been treating the pigs' eyes with Neosporin and they are doing just fine. Also, since they have been wormed, they are no longer coughing. The chickens have been dusted with Sevin twice and are showing no signs of mites or fleas. The little chicks are doing well free-ranging the farm although they are not as organized as a group anymore since a predator (hawk possibly) killed and ate most of the hen that had been watching over the chicks. This certainly isn't the first time this kind of thing has happened nor will it be the last. It's just a trade off that goes with the natural world interacting with farm. Interestingly enough, we had a wood duck and her brood come through the farm one day. Just when you start to think that nothing new is going to happen today, nature has a way to make any day more interesting.  
 
And interesting is the word to describe one of our volunteer's experiences recently. Hunter is an 11 year old boy that helps out on the farm from time to time. Well Hunter was at the farm Monday when it was time to trim the feet on the Merinos. He had watched Robert catch one the of the sheep, turn its head and toss it on its rump so that the hooves could be trimmed. After this, Hunter said he wanted to try it and Robert let him. Hunter's approach needs a little work though as he successfully snuck up on the unsuspecting merino. However, the sheep weighed about 75 pounds and Hunter weighs about 10 more so when Hunter lunged at the sheep and got it by the neck trying to turn its head, the sheep decided to make a run for it. The tighter Hunter held on, the faster the sheep ran. Hunter got his 8 seconds in, but it was the sheep that won out and got away. Neither the sheep nor Hunter was the worse for wear, although Hunter might be a bit wiser from the experience.  
 
It goes without saying that experiences will be in the making this weekend as we host our annual traditional music festival known as the Pickin' Party. Many local performers including Dan Knowles, Red River Breeze, The Dixie Volunteers, and several others will be taking the stage Saturday and Sunday. If you visit bring your instrument as there will be pickin' sessions at the Tool Barn and even an open mic session at the stage. Fun for one and all will be at The Homeplace so bring your lawn chair and enjoy. Festival foods will be available for purchase.
 
Bob Holliday
Lead Interpreter

Wednesday, May 30
 
The Memorial Day weekend has come and gone and we were very busy at The Homeplace. Saturday's program was Let's Make a Deal with the Peddler where we had a wagon of material goods set up for display. I portrayed a traveling peddler, someone who made their living bringing the goods of town out to farms around the area. In addition, Charlotte had a display and quiz activity where visitors could see what material goods were actually available in the 19th century and what weren't. The program was meant to go from 1-2pm, but was so well attended that we continued the program until 4pm. Other programs over the weekend included Jessica portraying Fanny Fern and delivering women's advice while discussing the role of literature and newspapers in the 19th century. Monday Charlotte fried up some fish for dinner and I was at the Great Western Iron Furnace discussing how iron was made. All these programs; though different, had one theme in common. The theme was that rivers were an important part of 19th century life. Rivers allowed material goods to make it to families in this area, allowed for the distribution of advice and news, supplied food for the table, and allowed for industrial and agricultural materials to be exported out of this area which helped the local economy.
 
We had beautiful weather over the weekend which was a blessing for visitation, but a curse for cultivation. The corn and tobacco aren't turning yellow yet, but it won't be long if we don't get some rain. There has been a high pressure system just sitting over the entire southeast for the past 2 weeks or so. The forecast does start to call for rain chances Saturday, but even then it's only 20%. This situation is exactly what many of the trees didn't need at all. First they lost their leaves to a late freeze, then we have a drought during one of our usually wettest months of the year. Several trees around the farm are definitely showing the stress of the situation.
 
In other news, Rob has harvested and bundled the flax. It's hanging in the tobacco barn to protect it from the sun and rain (if we get any). We did have to move it one tier higher to protect it from the Merino sheep. Seems they like to nibble on things. In fact, they have nibbled the fringe off of a coverlet in the Single Pen House. Jonathan has been doing some coopering of late. He has a bucket almost completed and has made a piggin' which is a small bucket with one stave left long to be a handle. The ladies have the garden in very good shape for the lack of rain and will soon be harvesting potatoes. They have also been busy with handwork, quilting, and spinning wool.
 
Last but not least, we've all been getting ready for Pickin' Party which will be Sat. & Sun. June 9 & 10. This traditional music festival is always a lot of fun as visitors are welcome to bring their own instruments and you can see groups sitting around the farm playing music with friends or members of the performing bands. Maybe we'll have rain by then...
 
Bob Holliday
Lead Interpreter

Wednesday, May 23
 
Robert was trying to ask me something. I could see his lips moving, but I couldn't hear a thing so I shook my head and mouthed, "I can't hear you". He laughed and I had to as well as the screaming cry of the pig that I had my hands full with pierced the morning air. We've had our pigs since mid-April and have noticed that they have been coughing. We've also noticed that they have a build up of white matter at the corner of their eyes as one might have when they wake up in the morning. The vet recommended worming them as the coughing could be due to parasites making their home is the upper respiratory system of the pigs. As to the matter in their eyes, the vet felt that it could be seasonal allergies and confided, "Pigs and humans have more physical similarities in common than we'd like to admit." So there Robert and I were catching both pigs to give them an injection of Ivomec to take care of any internal parasites they might have had. We've been cleaning the eyes of the pigs as needed and will have the vet look at them when he comes out in early June to give the horses their bi-annual checkup.
 
Robert and I had had a busy morning having already worked on the chickens. We had just dusted all the chickens with Sevin Dust to treat them for lice and mites. (Lice tend to be species specific and chicken lice are not likely to transfer to humans, mites can transfer to humans) Both of which we found in great abundance in the nesting boxes. Although disgusting, this is perfectly explainable. We had left five chickens sitting on nests for almost 40 days hatching out a chick here, a chick there. Most likely, wild birds entered the coop to eat the chicken's food. As the chickens weren't moving from their nests, the lice carried from the wild birds found the ideal environment to exist in the chicken nest boxes. Monday I removed all the bedding from the coop and treated the nest boxes with Sevin. Tuesday we had the chance to treat the chickens. We'll wait 10 days and then do it all over again to catch any lice or mites that have hatched in the mean time. At this time the chicks and their bedding areas show no signs of lice, nor does the duck coop.
 
This information might be more than you really wanted to know about the farm. However I feel it's worth mentioning because it takes a great deal of behind the scene's work to keep The Homeplace operating. Feed just doesn't show up on its own, water troughs don't just clean themselves, and no matter how hard we might close our eyes and think real hard, the electric fence on the night time pasture won't fix itself if a small tree falls on it. Think of The Homeplace as a duck, cool and calm on the surface but paddling hard underneath. Now with that all said, I feel that our efforts are bearing great fruit. I've had several visitors comment on how wonderful the farm looks and what great care put into everything. I've also received a number of comment cards saying that their experience far exceeded their expectations and that The Homeplace was the best living history site they had ever been to.   
 
Speaking of trees and chicks, the hardwoods have finally leafed out and seem to be doing well. However, the squirrels seem to be more active than usual. It's as if they know that this year's nut crop is going to have been greatly affected by the freeze in early April. The chicks are getting big enough to start hopping over the brooder fence, so we've been letting mother hen free range with her brood the last couple of days. She actually went after a squirrel when it got just a little too close to her chicks.
 
In the fields we've again cross checked and hoed the Bloody Butcher corn and have planted cotton. All the tobacco has been set out and the flax is blooming. The summer garden is planted and the spring garden is finding its way to the table of the Double Pen House. All we need is a little rain to help things along.
 
With Memorial Day weekend fast approaching both Homeplace and Woodland's Nature Station will be hosting a number of thematic programs that tie to the rivers around LBL. As such, the title for this weekend is River Days. At the Homeplace we'll be having programs throughout the weekend that will focus on how the rivers brought material goods into the area, could carry new ideas about daily living, and were a source for food for farm families. Also on Monday there will be a free program at the Great Western Iron Furnace from 1-4pm that will focus upon how pig iron was made and how the rivers were key to this once thriving industry. Until next time,
 
Bob Holliday
Lead Interpreter 

 

Wednesday, May 16
 
Last night we had some much needed rain come through. This should really help out the tobacco seedlings that we have set out over the past week. We completed setting the field by the Tool Barn and have 2 of 7 rows set in the field behind the Ox Barn. On Saturday, Robert and I cross-cultivated the corn field. By doing this we go between the rows in a perpendicular method to the rows that were cultivated last Tuesday. We also have finished plowing ground for a cotton patch. Cotton would not have been grown really as a cash crop in this area in the 1850s but could have been used for home use. The cotton that we raise will be used for quilt battings. In the garden, the spring garden is doing well and the ground has been planted for the summer garden. Several varieties of beans, tomatoes, okra, melons, and other items have been put out, most of which are 19th century heirloom varieties so their seeds can be saved from one year to the next.
 
The ladies aired out the main house yesterday. This involves taking all the quilts, sheets, and tics (mattresses) out of the room and laying them over the railings of the house so that they can air out. The ladies have also been busy demonstrating quilting, spinning wool, and handwork for students touring the farm.
 
Our little chicks aren't so little anymore. They have all developed their tail feathers and their wing feathers are growing in. They've adjusted quite well to life in the brooder house and will stay in that fenced area until they're big enough to hop the fence. Then they'll free range the farm with the rest of the chickens. At last count we had 13 chicks.
 
Tic was found free ranging around the farm Monday morning before we opened. A check of the fencing on the upper pasture revealed a location near a gulley where it seems that Tic got down to roll but rolled under the fence somehow. Once on the other side, he got up and spent the night grazing. He seemed none the worse for wear.
 
Bob Holliday
Lead Interpreter 

 

Wednesday, May 9
 
Our little chicks are doing well. The oldest ones are beginning to get their tail feathers and are becoming very active around the brooder. We've had a few more hatch and am now up to 13 with 15 more eggs under hens so we'll see how many we do end up with.
 
The sheep have been sheared! They feel a whole lot better now that they are without their wool coats but they do look kind of funny. The sheep were all hand sheared by Gary Lawson when he was down Saturday. In a bit of a surprise, our best merino whether has turned out not to be a whether at all, but an in tact ram. Unfortunately, he's already started to show signs of aggression and we'll have to sell him. He's been observed sniffing at the urine of the females and curling his lip. This is a sign that he is sexually active and is smelling for pheremones from the ewes to let him know when they are in heat. This ram is one year old and as it turns out, merinos can become sexually active at the age of 6 months; so who knows, we may end up having some merino lambs or merino/cotswold lambs. We'll see.
 
At the Double Pen House the ladies have been busy spring cleaning as they take up the rugs from winter and scrub the floors. The dye garden, herb garden, and spring vegetable gardens are all looking great and we've had fresh onions and broccoli recently. Soon we'll be planting the summer garden.
 
Speaking of planting, our Bloody Butcher corn is about 6 inches tall and is doing well. Jonathan cultivated in Tuesday with Bob. We've also finished hilling up the back tobacco plot and will be ready to set plants once the weather conditions are right. Ideally we're hoping for a cloudy day after a recent rain to allow the plant's root systems to take after having been transplanted.
 
Bob Holliday
Lead Interpreter

 

Wednesday, May 2
 
We have chicks!
 
Dominique chicks to be exact, 8 of them that are doing quite well in the brooder with a mother hen keep close watch over them. We also have three more hens sitting on eggs so it's anyone's guess how many chicks we'll end up with. The dominique chicks are black with a yellow blot on top of their heads. They are doing quite well. In fact I watched one today catch a wasp and devour it. Now we'll have to keep watch that no snakes, crows or Smokey the farm cat should make their way in to the brooder area. I really don't think that Smokey will have to make her way to the back of the farm anytime soon though. She's been quite busy with mice and rabbits lately. In fact she did an outstanding job of demonstrating just how much she is not a pet by catching a mouse and presenting it to a passing school group. The teacher actually had the group of students watch Smokey eat the mouse just to emphasize that all animals on a 19th century farm had a job to do and why it would be so important to have cats to keep the rodents and rabbits at bay.
 
In the fields we've been working on a plot of land back behind the ox barn where we will be setting tobacco soon. The ground was plowed using Bob over the past 2 days and today Rob used both Bob & Jake to harrow and drag the soil. The spring garden is looking really good and we've worked up the soil for planting the summer garden. Speaking of the garden, Cindy was down the other day to help out with some school groups and cooked dinner that day and in addition to pork tenderloin, white beans, hominy, and apple cobbler, we had fresh broccoli, turnips, and onions. Now that was good.
 
We're looking forward to hosting several invited artists over the next couple of weeks that you won't want to miss. Gary Lawson will be at the farm on May 5th shearing sheep. Denise Berryhill, an herbalist, will be there May 12th. Jack Martin a broom maker will be on the farm May 19th and Layne Hendrickson, a blacksmith will be at The Homeplace June 2.
 
Bob Holliday
Lead Interpreter 

 

Wednesday, April 25
 
Well the Spring Wildflower Weekend turned out very well. Visitors enjoyed the many program offerings LBL wide and could see a number of seasonal wildflowers despite the damage done by the late frost. As to the frost, the maples have not seem to have been affected but the oaks, hickories, and tulip poplars (among others) have yet to really leaf out again.
 
One thing that is "leafing out" is our Bloody Butcher corn that was planted this week. When mature the stalks will be over 12 feet tall and will have 1 - 2 ears per stalk. The corn is planted on a cross-check pattern so that it can be cultivated in both directions. The space between rows in both directions would be about 36 inches. Also, the Spring garden is doing very well with potatoes coming up and cabbage and onions doing well. We're trying to get some cotton planted but the weather has not been cooperating with us.

 
 

The sheep will also be "leafing out" soon as Saturday, May 5 will be the date for their annual haircut. This is called "shearing" and will remove the entire fleece from the body of the sheep without any harm being done. Invited Artist Gary Lawson will be hand shearing sheep from 10am - 12pm and from 1pm - 4pm.
 
 
Baby chicks should be hatching any day now. Who knows how many we'll end up with when I write again!
 
Bob Holliday
Lead Interpreter

Wednesday, April 18
 
The cool rainy weather of the past couple of days has leant itself to projects other than plowing. Jonathan and Rob have been busy at the tool barn re-decking a groundsled which is just that, a wooden sled with wooden runners and a board decking for hauling pretty much anything. I liken it to a 19th century version of a wheelbarrow. You can haul almost anything with it and as it can be pulled easily by Bob or Jake, can go pretty much anywhere. Speaking of sleds, Jonathan and Rob also constructed a new sled that can be weighted and used to level ground after it has been plowed and harrowed. Jonathan has also made a pair of sawhorses which he will use to finish work on the Single Pen House. The lean-to kitchen that is attached to the house was added in the mid-1990s but was never quite finished. A ceiling was never put in and the cook stove was never hooked up. Now that he has the tools and lumber he needs, Jonathan will be looking to do both.
 
The pigs are adjusting very well to being on the farm. It won't be too long until it will be time to move them up the hog lot for two reasons. 1. The pigs will be too big for the brooder and 2. The brooder will have new tenants as we have no less than 3 Dominique hens who have been sitting on eggs that are due to hatch some time about April 28th. They and their chicks will then be transferred to the brooder until the chicks are big enough to hop the fence. Then they'll go up with the other chickens at night.
 
April 28th is shaping up to be a big day as we might not only have new chicks, but The Homeplace Quilt Show will be in full swing from 10am-4pm. Last time I talked with Lora Ann, she said she expects to have in the neighborhood of 84 local quilts on display. Some of which are historic quilts from The Homeplace collection that have never been on display to the public.
 
We received a nice gift from Law Enforcement recently. It never fails that stray dogs end up at The Homeplace. Once these dogs are caught, they are transferred to the Law Enforcement office until they are relocated to a NO-KILL Animal Shelter that LBL works with. I have been told that over 100 dogs per year can be expected to be collected in LBL. Well anyway, as to our gift, Law Enforcement procured for us (with the help of Glen Kinder from the Forest Service) a brand new large dog kennel/carrier so that the next time we should contain a stray dog it can be transported easily to the Law Enforcement office for placement. If you would like more information on this effort to place stray dogs and cats found in LBL or would be interested in helping out with the NO-KILL Animal Shelter's efforts through a contribution please contact the LBL Law Enforcement Office at 270-924-2196. 
 
Bob Holliday
Lead Interpreter
The Homeplace

 

Wednesday, April 11
 
After two weeks of near record highs, the recent cold weather has really affected things in LBL. Noticeably, the oaks, hickories, and tulip poplars among others have been greatly hit by the 20 degree night time temperatures that we had. This is going to greatly affect the nut crop for this year that wildlife species depend upon. On the farm, we're not expecting much in the way of apples or peaches. Rob was sure to tarp the tobacco bed and Price's Potato Bean and they seem to be ok. Although the warm weather was tempting for trying to plant corn, we always wait until after the 15th just in case this kind of thing were to happen. Now we're looking to the weekend with the potential for 1-2 inches rain which will push us back a little more.
 
Not all things are behind on growing though, our pigs have arrived and are doing well. They again are Tamworth barrows (neutered males) donated to us by Mr. Ron Navis of Illinois. An eight year old girl "named" them for us. She said that their names were going to be Sunflower and Daisy. Interestingly, the cycle of the pigs came full circle for us this week as the new pigs were on the farm happily exploring their new home rooting and looking for things to eat....meanwhile, last year's pigs were the main course of a fine meal that Lora Ann & Jessica prepared. In addition to salt pork, we had potatoes, carrots, beans, cornbread, and a basic cake with fried apples.

                                                      Adult Tamworth pig, Aberdeenshire, Scotland

 
Whether it be trees or pigs, the cycle of the seasons continues at the Homeplace. Speaking of that, an event that will harbinger the coming of summer will be our annual Sheep shearing on Saturday, May 5th 10am - 4pm. The sheep should be looking forward to their annual haircut by then and Invited Artist, Gary Lawson, will be here again this year to hand shear the sheep. The ladies are really looking forward to getting their hands on a Merino fleece from our newly acquired yearling sheep, and going through the steps of washing, carding, and spinning the wool in order to make it into woolen items that will be needed as the seasons progress again towards winter.
 
Bob Holliday
Lead Interpreter 

 

Wednesday, April 4
 
Today one might not think anything of a male nurse or a female firefighter, but in the 1850s gender roles were very well defined. Men had certain jobs to do on the farm such as fieldwork and tradeswork like woodworking or blacksmithing. Women had certain jobs to do such as tend to the children, cook dinner and keep house. Today both men and women can wear pants or even shorts. In the 1850s women wore dresses with a minimum of 2 petticoats and that's the way it was because the society of the time said that that was the way it was to be. Well, we turned 19th century society upside down Sunday at The Homeplace with Trading Places which was a program idea that Jennifer had proposed a couple of years ago.
 
As Sunday April 1 was April Fool's Day we had the men do the women's work and the women do the men's work. The women split fence rails, mended fences, worked at the tool barn and worked with the draft horses. The men cooked dinner, (Jonathan made a fine pork roast with potatoes & carrots, gravy, cornbread, and a cobbler to boot) smoked meat in the smokehouse, weeded the herb garden, swept the porches, washed dishes, aired the parlor which meant putting all the tics, (mattresses) pillows, and quilts on the porch rails to air out, beat the rugs from the parlor, and quilted.
 
Now to take things just one step sillier, not only did the men and women trade out the work they did, but we also traded out the clothing that we wore for the day. The women wore pants, shirt, vest, suspenders and broad brimmed hat and I at 6'2 230lbs with a beard wore a yellow calico dress complete with petticoat and day cap. I found it to be a bit breezy but reasonably comfortable except the arms of the dress were quite constricting, something Jennifer said was typical of the fashion. The day cap was just annoying. I missed my broad brimmed hat immediately heading out to the farm as the sun coming over the ridge liked to have blinded me something awful. The thing wouldn't stay on and had to be constantly adjusted. I took it off at dinner, laid it on the table and ended up using it for a napkin by mistake.  I couldn't imagine wearing more than one petticoat although Jennifer said that it would be typical to wear at least two and that she has found a reference to one woman wearing fifteen for her wedding day.
 
The program was very popular with our visitors. Lillian and Nancy did a great job at the Visitor Center to give the public a hint into what was going on that day so when they came on the house and heard a bass voice coming from dress bent over a quilting frame, they weren't caught off guard. The primary theme of the program was that 19th century life was divided by strict gender roles and I think that we accomplished that while offering a program that was both fun and informative. I must confess that I did find quilting to be quite relaxing but I don't think that I'll be starting any nine-patches at the Tool Barn anytime soon.
 
Bob Holliday
Lead Interpreter

 

Wednesday, March 28
 
Well we got some much needed rain today and that has gone a long way to help the flax and garden plants out. A number of trees are budded out around the farm including Red Buds, Dog Woods, and Tulip Poplars.
 
The 2,000+ acre burn to develop the Oak Grassland Restoration Demonstration Area around The Homeplace happened Monday. All seemed to go well. Travelers will notice a lot of blackened ground around the Great Western Furnace but with the rain, these areas will green up very quickly.

                                         

 
We've been keeping an eye on our 27 year old Percheron-Morgan, Tic. He's lost some teeth over the past 3 years and has been gradually losing weight. We've had him on a specialized feed for older horses for quite some time and that helps a lot to keep him going. There's been a morning or two where we would find him sitting with his front feet out and his back legs tucked under him like a dog but he'd have trouble getting up. He's also been rubbing his legs incessantly on fences around the farm. The vet says that Tic is old and as long as he's eating grass and Senior Feed that is pretty much all we can do. He has a strong appetite and gets around pretty good so hopefully he'll be around awhile yet. We've started him on an arthritis medication called Cetyl-M and he seems to be a bit more limber for it. The vet did say that Tic may have some type of neurological issue possibly an opossum borne disease that Tic may have contracted years ago but that is becoming pronounced with his age. He explained that the leg itching is similar to restless leg syndrome in humans where the nerve endings tell the brain that the leg itches. So we'll see. He's a good horse and he'll be missed when his time comes but as long as he's not in discomfort, can walk and eat, Tic will hopefully be around for some time to come.
 
Bob Holliday
Lead Interpreter

Wednesday, March 21
 
We have been quite busy with fence work around the farm. We have a number of split rail fences surrounding our crop plots around the farm and they need repair every spring. About every 5 years they need to be taken down and restacked to sort out any rotten rails and tighten the fence. The purpose of fencing in the 19th century was to keep free ranging livestock from eating the crops or trampling them underfoot. Often the fences were made from oak or American Chestnut. Logs would be felled and cut to whatever length wanted for fence rails (we cut ours at 10 foot lengths) The logs are then halved, quartered and split into pieces about 4 - 6 inches in diameter using wooden mallets called mauls and metal or wooden wedges. The fences are stacked at angles to strengthen the fence as the rails have no nails or other adhesives of any kind. Cross pieces about 6 feet long are driven into the ground wherever the rails cross in order to hold the fences together. All in all this is a lot of work and we've had some great volunteers from Hamilton in upstate New York who have helped out tremendously. While they were here we also picked up four trailer loads of brush that we removed from the farm's perimeter.
 
In other news, we have cleared out a lot of the small trees that surround the large oak near the Double Pen House. This will expose the tree and make it much more visible. Based upon it's massive size, it's easy to say that this is one of the oldest trees in Land Between the Lakes.
 
Speaking of the Double Pen House...Jonathan, Charlotte, and Lora Ann have completed a new floor cloth for the kitchen. This is a piece of painted canvas that is varnished to make it act as a piece of linoleum. This will protect the wood floor of the kitchen and add a little bit of color to the room.
 
Bob Holliday
Lead Interpreter

 

Wednesday, March 14
 
This past week we were able to get a bit of fieldwork done as Rob and Jonathan continued to work with Bob & Jake to prepare this year's garden, cornfield and tobacco fields. The ladies have planted about half of the spring garden in early crops such as cabbage, lettuce, onions, and turnip greens. They've also continued to smoke meat in the smokehouse and have been getting ready for the quilt show that will be on Saturday, April 28th.
 
Robert gave a program on Sunday called Powder, Patch and Ball. During this program, he discussed the development of black powder rifles from a flintlock design to a percussion cap design that would have been common in the 1850s. Robert then went through the steps required to load and fire one of the rifles. He also discussed how rifles such as these contributed greatly to elk and bison becoming extinct in the region by 1850. At the time of European settlement when these kinds of animals were common in Kentucky and Tennessee it is believed that the landscape was more open without tree cover but very thick in savannah grasslands called barrens. These areas were called barrens because they were mostly barren of trees and therefore believed to be too barren to have good soil. The opposite was true. As native peoples managed these grassy areas with fire, the grasses thrived and with their complex root systems held onto the very rich soils beneath them. Today, the Forest Service is attempting to recreate this sort of landscape in a 5,000 acre tract of land around The Homeplace that will be called the Oak-Grassland Restoration Demonstration Area. In development of this area, prescribed fires have been used in close proximity to the farm to protect from the risk of wildfire as a very large portion of the burnable fuels that were on the ground no longer exist.
 
We also had some guests on the farm this week. An Alternative Spring Break Group from the University of Florida helped out Monday making repairs to the hog lot, cutting wood to fire tobacco, whitewashing the Single Pen house, moving brush, moving fence rails, moving 3 rick of stove wood, and raking off the garden. There help was invaluable as it would have taken staff at least a week or more of solid work to accomplish everything that these students helped with around the farm.
 
Bob Holliday
Lead Interpreter

 

Friday March 9, 2007

This past Sunday I had an interesting interaction with a father and his 10 year old daughter. They were visiting the farm and had been around once already and were now on their second walk around because they had forgotten their camera in the car. After a few minutes of discussion, I asked the girl what her favorite farm animal had been. She looked at me sideways and replied, "You mean out of the ones that were alive?". I had to smile. That same day, Jennifer was making head cheese which involves taking a pig's head and boiling it until all of the useable meat falls off the skull. And let me tell you that a boiling pig head will definitely get people's attention. Some were very surprised to find that sort of thing going on. For others it triggered a memory of when their family would kill hogs. Now this brings up a very important point that we often make to visitors that the animals on the farm are not pets. The pigs raised each year end up in the smokehouse and the boiling pot (courtesy of a local meatpacker as we do not kill the animals on site). In the 19th century, people were more directly involved with the production of their food. They would raise their animals, take very good care of them and then eat most of them or use them for fiber as in the case of sheep, and power as in the case of horses and oxen but in the end the oxen would be eaten as well. A number of the livestock breeds that we keep are actually rare breeds today. However, the best way to protect these breeds of pigs, chickens, ducks, etc. is to eat them and use them and as demand for their products increases, the breed will increase in popularity and number as well.

 
Also on Sunday, I presented a program called Firepower. During this program, I had a small fire going in the tobacco barn where I discussed the role of fire on a 19th century farm including such things as curing tobacco, smoking meat, steaming wood to make handles, charring fence posts to extend their life, firing a rifle, providing light, and for clearing land. I also discussed how controlled fire is used as a land management tool today by the Forest Service. In fact, there is going to be a very large fire of about 2,000 acres as part of the developing Oak-Grassland Restoration Demonstration Area that will be occurring around The Homeplace. In preparation for that fire, Forest Service fire crews were at The Homeplace Tuesday and burned 60 acres right around the farm including the fields near the Double Pen House. The site looks a little different right now with all the blackened earth, but it will green up quickly.
 
Besides all this, the ladies have been getting ready to plant the spring garden and have been smoking meat daily. Jonathan has plowed the garden and harrowed it with Bob & Jake. Rob has planted this year's flax seed which can later be used for making linen thread and last but not least, an Alternative Spring Break Group from St. Cloud State in Wisconsin was at the farm Monday moving fence rails for Tuesday's fire, whitewashing the inside of the Double Pen House and helping to repair the garden fence. We're very glad for their help to get all of these projects accomplished.
 
Bob Holliday
Lead Interpreter

 

Wednesday, March 1, 2007
 
Not only March, but also the 2007 season has roared into The Homeplace! The farm is again open to the public to visit Wednesday through Saturday 9-5 and Sunday 10-5. As of April 1, The Homeplace will be open seven days a week.
 
New for this year, visitors will see some unusual sheep free ranging around the farm. In December The Homeplace acquired six yearling merino sheep from the Slate Run Living Historical Farm near Lancaster, OH. The merino breed has a very rich and colorful history and are somewhat unique among our livestock as they are a historic breed having origins in medieval Spain but are not a rare breed with very stable populations world wide.  

Unshorn merino sheep.

As well, several new programs have been added to the Spring Calendar of Events including a basket making workshop on March 31st featuring native and non-native materials and a quilt show on April 28th. (Speaking of quilts, the gift shop just got their new quilts in and you just have to see them!) Returning favorites will include the Spring Wildflower Weekend April 21-22 and Sheepshearing on May 5th. For more information on these and other programs please visit www.lbl.org/CALGate.html

 
Some things of which we want our visitors to be aware when visiting this spring are that this year's pigs have not arrived yet. They will not be on the farm site until Mar